July always brings an expected list of summer highlights: the pile-up of zucchini on the counter, late-night pickling festivities, keeping cool with ice cream and accompanying your kid to a White House state dinner.
Eat these beets straight from the jar or cube them and serve in a salad with spinach, walnuts and goat cheese.
The T-shirt says it all: Eat More Kale. Between soaks and hikes at Breitenbush Hot Springs, we kept crossing paths with Chad, a community member on the food-service team who regularly turned out delicious vegetarian meals.
July rings in National Ice Cream Month, with the third Sunday officially designated as National Ice Cream Day.
