Lack of funding brings Food Alliance’s certification program to a halt, while a volunteer board keeps the nonprofit’s sustainable-agriculture standards intact.
America's founding fathers provide an example of how to raise livestock as part of a sustainable farming operation.
Two grants are being used to help farmers discover how to use buckwheat as a weed-suppressing, pest-controlling cover crop.
USDA scientists use a virus to distinguish the bacterium responsible for crucifer blight from its doppelganger.
